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| fridge before |
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| fridge after |
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| fridge before |
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| fridge after |
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| freezer before |
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| freezer after |
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| pantry before |
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| pantry after |
I follow a great blog called the kitchn. It is kind of an aggregator and has a lot of different contributors and is almost like following a daily magazine. They have a couple of ‘cures’ a year on their different pages and in the fall they have an annual ‘kitchen cure’ where you accept the challenge to four weeks of projects. I decided to accept the challenge and started week one this morning.
Week 1
1. Take before photos
2. De-clutter and purge old food (pantry, freezer, fridge and spice cupboard)
3. Clean the fridge, freezer and pantry
right. so, I am really giving myself a break on this. We don’t always eat what would be considered gourmet or foodie type food although you may think so. I hear often people are scared to have us over which is funny because we eat plenty of ridiculous things. Last night I made a Pillsbury bake-off delight – crescent roll american cheese wrapped hot dogs. In a nod to Halloween I made them into mummies. I think they are ridiculously cute and am going to eat them as leftovers for lunch today.