>
Tonight we made the Philadelphia burger (aka Philly, as in Cheesesteak.) It was our standard turkey and although I forgot to salt and pepper the meat the burgers were super amazingly juicy. It kind of reminds me of the Seinfeld episode where they kept eating the ‘fat free’ yogurt and then had it tested only to find out that it wasn’t fat free at all.
The toppings included super thick slices of provolone, sauteed red peppers and caramelized (w/ a bit of char) onions and a pile of pepper rings.
We had the new Alexia Spicy Sweet Potato fries on the side but they didn’t really pack much heat.
Overall, pretty tasty.
>those look amazing!!! π so excited to find your blog! π
LikeLike