french toast vs waffles


we saw an episode of Brunch at Bobby’s recently where Bobby Flay made french toast and dropped it into the waffle iron.  We thought it looked like a good idea so we tried it.  We just used a standard egg, vanilla, milk and a bit of sugar recipe (out of cinnamon-woops) and used thick cut texas toast.  They cooked a little faster than waffles and the sugar carmelized with the heat and became a little crisp in the waffle wells.  One look away and Walter got his share too.

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