pork sausage with pickled fennel, ricotta & spring mix

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the latest offering from ‘wichcraft. We made it tonight when we were running out of weekend and both kind of tired and dragging. Sausage is kind of a weird element for me on a sandwich like this but the whole came together really well. The mild creamy cheese balanced against the stronger flavors of the lightly pickled fennel and balsamic dressed greens. It might not be what I would choose again but I am glad we tried it.

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