in our ongoing bid to cook through ‘wichcraft we made a steak sandwich last night.  It wasn’t the usual beef and cheddar with onions but a fresh take on seared (I overcooked it a little) steak.  It had a light salad of english cucumber and ginger topped with lime juice and a black chili mayo.  I liked it fairly well other than the ginger which could have been sparser for my taste.  The black chili mayo is pretty awesome!  I was able to use our home roasted and ground ancho and guajillo chile powders.