in our ongoing bid to cook through ‘wichcraft we made a steak sandwich last night. It wasn’t the usual beef and cheddar with onions but a fresh take on seared (I overcooked it a little) steak. It had a light salad of english cucumber and ginger topped with lime juice and a black chili mayo. I liked it fairly well other than the ginger which could have been sparser for my taste. The black chili mayo is pretty awesome! I was able to use our home roasted and ground ancho and guajillo chile powders.